Paté of Hot Chilli Pepper

Paté of Hot Chilli Pepper

SKU: OBPP1
Tasting instructions
IIt is recommended for use on toasted bread and croutons, as a dressing for the preparation of hot and cold first courses and in addition to the preparation of second courses of fish, meat and vegetables.

 

 

Ingedients
Chilli 90%, sunflower oil, extra virgin olive oil, salt, acidifiers: citric acid and ascorbic acid, white wine vinegar (sulphites).
May contain traces of milk, celery and nuts (pistachio, almonds, walnuts).
    $9.99Price