Pasta Rigatoni

Pasta Rigatoni

SKU: B1015

Organic pasta made with 100% Sicilian durum wheat. The dough is formed slowly in a cold vacuum-sealed tank and kept at a low temperature so as not to be stressed. Passed in bronze dies, it is then dried in static cells (max 40 °). From the fusion of our processing method and the wholesomeness of wheat, a complete, balanced and nutritious product is born.

  • Product Information

    Ingredients: Biological Durum wheat semolina, water
    Energy: 1504 KJ/ 348 Kcal
    Protein: 11,5 gr
    Total Carbohydrate: 71,0 gr (Sugars: 1,8 gr)
    Fibers: 0,7 gr
    Salt: 0,001 gr
    Total Fat: 0,8 gr

  • Cooking Time

    Cooking time 8/10min